"Do your best and love what you do," an exclusive interview with our kitchen and deli manager...

"Do your best and love what you do," an exclusive interview with our kitchen and deli manager...

"Do your best and love what you do…” an exclusive interview with our kitchen and deli manager, Anne Gale!

I couldn't make it to work because... the latest and greatest.

I couldn't make it to work because... the latest and greatest.

Honesty is the best policy, especially when we hear a reason like the following for not being able to make it to work…

Mana's Bag Credit Program is in it for the environment, especially during January...

Mana's Bag Credit Program is in it for the environment, especially during January...

This month’s (January’s) bag credit earnings are all being donated to Conservation Council For Hawai’i, making this month a double whammy for the environment! Here’s why this is worth mentioning…

Mana is celebrating our 35th anniversary and we want you to join us!

Mana is celebrating our 35th anniversary and we want you to join us!

Mana is celebrating and we want you to join us! Our 35th anniversary has arrived and as we think back on what a wild ride it has been, the dominant sentiment is gratitude. We are grateful beyond words for all of you, your continued support, and for this incredible community that we have the pleasure of being a part of. So, in honor of Mana Foods’ 35th birthday, let’s take a little walk down memory lane together…

But first a side note: Starting today and through December 24th… We will be offering a plethora of anniversary sales throughout the store, several in-store giveaways (goodie bags stuffed with items from all of our favorite brands and companies–ask at the register about how to enter), and will be selling 35th anniversary items pictured throughout this post (while supplies last)!

Thanksgiving pies... what we’ve got in store!

Thanksgiving pies... what we’ve got in store!

It’s that time of year again and we’re reporting from behind the scenes to let you know exactly what we have when it comes to thanksgiving pies (large, small, regular, vegan, gluten-free, and so much more).