This amazing vegan recipe for raw and vegan “Zucchini Linguini with Alfredo Cream Sauce” is originally from Renée Loux, who we are so grateful to team up with for many of our featured healthy recipes!
“A smooth Alfredo cream sauce compliments delicately peeled zucchini tossed with succulent marinated crimini mushrooms for an outstanding palate of flavor and texture. If you are not a mushroom lover, this dish is delicious without. If you prefer not to eat raw mushrooms, they can be sliced and steamed lightly before marinating. Serve as fresh as possible for best results.”